Job Description

Job Description

Are you a hands-on restaurant leader who knows how to build a strong team, create an exceptional guest experience, and keep operations running smoothly?

Apex Placement & Consulting is partnering with an established bar and restaurant in Northern Macomb County to find an experienced Restaurant General Manager. This is an excellent opportunity for a people-focused leader who enjoys being involved in the day-to-day operation while driving long-term performance and growth.

This search is being conducted confidentially, and all candidate inquiries will be handled with discretion.

What’s in It for You?

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• Direct-hire leadership opportunity
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• Established restaurant and bar operation
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• Opportunity to make a meaningful impact on the team and business
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• Collaborative relationship with ownership
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• Compensation based on experience and discussed confidentially during the interview process
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What You’ll Be Doing

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• Overseeing daily front-of-house and back-of-house operations
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• Recruiting, training, scheduling, coaching, and developing employees
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• Creating a positive, accountable, and guest-focused team culture
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• Ensuring the restaurant is properly staffed based on business needs
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• Monitoring sales, labor costs, food costs, inventory, and other performance metrics
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• Maintaining high standards for food quality, cleanliness, presentation, and service
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• Responding to guest feedback and resolving concerns professionally
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• Developing and maintaining consistent operational procedures
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• Supporting employee retention through communication, recognition, and development
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• Ensuring compliance with food safety, sanitation, alcohol-service, and workplace safety requirements
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• Partnering with ownership to identify opportunities to improve profitability and the overall guest experience
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• Remaining visible and engaged during peak business periods
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What We’re Looking For

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• Previous General Manager experience within a restaurant, bar, or hospitality environment
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• Proven ability to lead, coach, and retain a successful restaurant team
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• Strong understanding of restaurant operations, scheduling, inventory, and cost controls
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• Experience managing labor costs, budgets, and operational performance
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• Knowledge of food safety, sanitation, and alcohol-service requirements
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• Strong communication, organization, and problem-solving skills
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• Ability to manage employee and guest concerns confidently and professionally
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• Availability to work a flexible schedule, including evenings, weekends, and holidays
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• ServSafe certification or the ability to obtain certification is preferred
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If you are an experienced restaurant leader ready to take ownership of an operation and make a positive impact, we would love to connect with you. Apply today for confidential consideration!

Apex Placement & Consulting is an equal opportunity employer. All qualified applicants will receive consideration for employment without re

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